Fish preservation

Results: 469



#Item
81Washington State Department of Archaeology and Historic Preservation / Yakama Nation / Agenda / Washington / Single Euro Payments Area / Western United States / United States / Meetings / Government of Washington / Historic preservation

Timber/Fish/Wildlife Cultural Resources Roundtable Meeting January 15, 2013 Host: Department of Archaeology and Historic Preservation 1063 South Capital Way, Suite 106 Olympia, WA[removed]Phone: ([removed]

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Source URL: www.dnr.wa.gov

Language: English - Date: 2013-02-20 19:21:13
82Quinault people

Timber/Fish/Wildlife Cultural Resources Roundtable Meeting February 19, 2013 Host: Department of Archaeology and Historic Preservation 1063 South Capital Way, Suite 106 Olympia, WA[removed]Phone: ([removed]

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Source URL: www.dnr.wa.gov

Language: English - Date: 2013-04-22 14:58:30
    83Public comment / Agenda / Politics / Meetings / Parliamentary procedure / Single Euro Payments Area

    Timber/Fish/Wildlife Cultural Resources Roundtable Meeting January 21, 2014 Host: Department of Archaeology and Historic Preservation 1063 South Capital Way, Suite 106 Olympia, WA[removed]Phone: ([removed]

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    Source URL: www.dnr.wa.gov

    Language: English - Date: 2014-03-05 16:53:00
    84Agenda / Meetings / Parliamentary procedure

    Timber/Fish/Wildlife Cultural Resources Roundtable Meeting July 17, 2012 Host: Department of Archaeology and Historic Preservation 1063 South Capital Way, Suite 106 Olympia, WA[removed]Phone: ([removed]

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    Source URL: www.dnr.wa.gov

    Language: English - Date: 2012-08-29 10:29:08
    85Yakama Nation / Single Euro Payments Area / Treaty rights / United States / Government of Washington / Historic preservation / Washington State Department of Archaeology and Historic Preservation

    Timber/Fish/Wildlife Cultural Resources Roundtable Meeting May 20, 2014 Host: Department of Archaeology and Historic Preservation 1063 South Capital Way, Suite 106 Olympia, WA[removed]Phone: ([removed]

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    Source URL: www.dnr.wa.gov

    Language: English - Date: 2014-07-09 13:46:23
    86Western United States / United States / Single Euro Payments Area / Washington State Department of Archaeology and Historic Preservation / Washington

    Timber/Fish/Wildlife Cultural Resources Roundtable Meeting March 18, 2014 Host: Department of Natural Resources (NRB Room #[removed]Washington St. SE Olympia, WA[removed]Phone: ([removed]

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    Source URL: www.dnr.wa.gov

    Language: English - Date: 2014-04-29 10:47:45
    87Cowlitz people / Single Euro Payments Area / Washington State Department of Archaeology and Historic Preservation / Meeting

    Timber/Fish/Wildlife Cultural Resources Roundtable Meeting April 16, 2013 Host: Cowlitz Indian Tribe 1055 9th Avenue Longview, WA[removed]Phone: ([removed]

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    Source URL: www.dnr.wa.gov

    Language: English - Date: 2013-08-27 10:19:04
    88Technology / Packaging / Crab meat / Seafood / Frozen food / Vacuum packing / Overwrap / Refrigerator / Fish / Food preservation / Food and drink / Food storage

    Freezing Seafood At Home Freeze seafood as soon as possible after your catch or purchase. Clean and chill fish immediately when fishing. Chill fish in ice or in the refrigerator until you are ready to freeze them. Keep c

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    Source URL: seafood.oregonstate.edu

    Language: English - Date: 2013-09-03 14:02:11
    89Food preservation / Heating /  ventilating /  and air conditioning / Food storage / Thermodynamics / Fish / Hazard analysis and critical control points / Frozen food / Ice / Freezing / Food safety / Food and drink / Phase transitions

    This table is a an example of a portion of a HACCP plan relating to the control of parasites for a processor of frozen salmon fillets with pin bones removed, where the finished product is distributed to other processors

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    Source URL: seafood.oregonstate.edu

    Language: English - Date: 2013-09-03 14:03:55
    90Food storage / Aquaculture / Fish products / Refrigerator / Oyster / Freezer burn / Frozen food / Shrimp / Ice pop / Food and drink / Food preservation / Seafood

    For More Information To find out more about seafood quality, nutrition, and preparation, consult the following Sea Grant Extension publications: “Seafood Safety,” Circular ANR-578, MASGP91-003. “Alabama Seafood Fac

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    Source URL: seafood.oregonstate.edu

    Language: English - Date: 2013-09-03 14:04:53
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